A big thanks to Chef Leonardo Curti of Trattoria Grappolo for his demonstration on how to make homemade pasta AND for providing the recipe below! Trattoria Grappolo is located at 3687 Sagunto Street in Santa Ynez. For more information, visit their website or call the restaurant at 805-688-6899.
Pasta Fatta in Casa (Homemade Pasta)
Ingredients:
3 cups flour
5 eggs
1 Tablespoon extra virgin olive oil
Directions: In a bowl, beat eggs and olive oil together. With the flour already running in the food processor, add egg/oil mixture to flour. Stop processing when the dough forms a ball.
Pasta Fatta in Casa (Homemade Pasta)
Ingredients:
3 cups flour
5 eggs
1 Tablespoon extra virgin olive oil
Directions: In a bowl, beat eggs and olive oil together. With the flour already running in the food processor, add egg/oil mixture to flour. Stop processing when the dough forms a ball.
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